Each dish is thoughtfully prepared with care, bringing together the finest local meats and vegetables to create a memorable, mouth-watering meal.

Choose from a selection of perfectly roasted beef, pork with crackling, succulent chicken, or our plant-based mushroom & aubergine Wellington. Every roast comes with all the classic trimmings—crispy roast potatoes, seasonal vegetables, and golden Yorkshire puddings, all topped with our rich, house-made gravy.

Whether you’re craving something traditional or looking for a plant-based option, our Sunday roasts promise comfort, flavor, and a little taste of home, served in the heart of Bourn. Join us this Sunday for a meal made with love!

After indulging in one of our hearty Sunday roasts, why not treat yourself to one of our decadent desserts?

From the autumnal flavors of our plum frangipane tart to the rich and comforting sticky toffee pudding, each dessert is crafted to delight. You can also enjoy our double chocolate brownie with a fun twist of mint chocolate popping candy or the classic, buttery apple tarte tatin with a hint of lemon thyme caramel. For those who love variety, we offer a selection of ice creams and sorbets, or a trio of British cheeses paired with spiced date chutney and artisan crackers.

Whatever your preference, our desserts are the perfect way to round off your Sunday at The Willow Tree!